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Small Octopus |
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Data sheet Tradename: Elaborated small octopus. Cientific name: Octopus membranaceus. Country of origin: FA0 51. Indian Ocean. Capture method: Captured in high seas. Fishing art: Trawls. Presentation: Elaborated, defrosted. Nutritional information (for each 100g of product):
Calories: 382.2 Kj-91.0 Kcal Fat: 1.4g Of which saturated: 0.2g Carbohydrates: 1.4g Of which sugars: 0.0g Proteins: 17.9g Salt: 1.7g
Product description Small marine mollusk with soft body and eight arms. Low in cholesterol and saturated fats, high in proteins and minerals such as zinc, calcium, iron, magnesium and vitamins A and group B. |